Hamburger in Asia

Hamburger is one of the popular fast in the world, but Asia has different style of the hamburger.
Asia hamburger practices and materials vary with the different areas: general must be cut bun, sandwiched among a variety of ingredients and sauces, but the most typical of ground beef patties, lettuce, tomato, onion and pickled cucumber, there are pineapple, pork , seafood and so different choices.
In recent years, in addition to the traditional beef pie clip, the still circle the second layer of bread coated with butter, mustard, tomato sauce, salad dressing, etc., and then clip into the tomato, onion, vegetables, pickles and other foods, they can while the main non-staple food to eat. This food product is convenient, taste delicious, nutritious, and now has become a popular staple of the convenience of the world.
However the fast-food hamburger in the high fat content will not only increase the weight, the developing brains of young people will also cause permanent damage. Children often eat hamburgers and other foods likely to cause nutrient deficiencies.
So we can not eat too many fast food it is not good for health. vegetable is good for our body.